Showing posts with label Southwest history. Show all posts
Showing posts with label Southwest history. Show all posts

Sunday, July 20, 2008

Canyon Spirits and Motel Mysteries


Canyon Spirits; Beauty and Power in the Ancestral Puebloan World. Photographs by John L. Ninnemann; essays by Stephen H. Lekson* and J. McKim Malville. Albuquerque, University of New Mexico Press, 2005.

This is a lovely book; the photos are beautiful and make you want to spend some time looking at all the details and then to map out a journey to see these places for yourself. Lekson's essay, "Anasazi Pueblos of the Ancient Southwest," speculates on the history and events experienced by the Ancient Puebloans who left behind so many tantalizing ruins, still puzzled over today. His interpretations are backed up by scientific methods for measuring past weather patterns and other archaeological techniques for speculating on what is, after all, an ultimately unknowable past.

It was the second essay, "Ancient Space and Time in the Canyons" by Malville, that lost me. I do not see how an archaeologist can look at a cave wall with petroglyph notches and a spiral carved into it and start talking about calendrical stations, triangular shadows, and "hierophanies of space and time." I know the man has studied these things, but it seems to me that his theories are based on pure speculation; one theory balanced on another and another.

I am reminded of David Macauley's spectacular The Motel of the Mysteries. Here is the publisher's description of this book, first brought out in 1979:
It is the year 4022; all of the ancient country of Usa has been buried under many feet of detritus from a catastrophe that occurred back in 1985. Imagine, then, the excitement that Howard Carson, an amateur archeologist at best, experienced when in crossing the perimeter of an abandoned excavation site he felt the ground give way beneath him and found himself at the bottom of a shaft, which, judging from the DO NOT DISTURB sign hanging from an archaic doorknob, was clearly the entrance to a still-sealed burial chamber. Carson's incredible discoveries, including the remains of two bodies, one of them on a ceremonial bed facing an altar that appeared to be a means of communicating with the Gods and the other lying in a porcelain sarcophagus in the Inner Chamber, permitted him to piece together the whole fabric of that extraordinary civilization.
Yes, Howard discovers the ancient site of the Toot 'n C'mon Motel and from the artifacts there (a toilet paper roll! A "ceremonial" and "ritual treasure" toilet seat!) constructs an extremely skewed world view of our own civilization. It just makes me wonder what the Ancient Puebloans might think of Malville's hierophanies...
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*Lekson was a contributor to Canyon Gardens; The Ancient Pueblo Landscapes of the American Southwest, previously reviewed on this blog.

Monday, July 7, 2008

Designing Pragmatic Desert Built Environments


Isn't that a catchy title for this post? It comes from a chapter in the book, Canyon Gardens; The Ancient Pueblo Landscapes of the American Southwest, edited by V.B. Price and Baker H. Morrow, Albuquerque: University of New Mexico Press, 2006. This isn't the usual sort of book you'll find me reading but I have to tell you, I was absolutely captivated by this collection of essays.

Yes, this is serious stuff, written by university researchers. Yes, the facts are often couched in that academic language we all learn in graduate school. But if you persevere, as I did, you will find yourself surrounded by the ancient Puebloan peoples, admiring their survival methods. You will start to see how they could have lived in the harsh desert climate for millennia by using a pragmatic, low-risk approach to siting their buildings and growing their crops, and by seeing themselves as part of the land and the landscape, as opposed to the way we tend to impose ourselves on the land as something apart. You might be surprised to read of the wide variety of crops that were either raised (corn, beans, squash); encouraged--Indian ricegrass and sand dropseed, amaranth and goosefoot species; and gathered--Cholla fruit, the seeds of fourwind saltbush, juniper and algerita berries, piƱon nuts, watercress, and the fruit and fiber of the yucca.
You will encounter some unexpectedly lovely writing, as in the essay on "Zuni Maize," by Mary Beath, and you might be greatly touched by Rina Swentzell's piece on "Conflicting Landscape Values: The Santa Clara Pueblo and Day School," which recounts the experiences of children leaving the nurturing shelter of pueblo life to go to a school where they were surrounded by a loss of trust and lack of respect.

In addition to an examination of ancient survival techniques, you will also find a discussion of how we might use some of this ancient wisdom in choosing home sites and in gardening in this desert land. You might just find yourself looking at the land, and your relationship to it, in a new way.

Thursday, November 15, 2007

Harvey Houses

It seems that whenever I read about New Mexico, the history of the Harvey Houses is intertwined with the history of the state. In the fictional Night Journal, author Elizabeth Crook describes the life of a Harvey Girl in Las Vegas, NM. When I read about the history of Santa Fe in Turn Left at the Sleeping Dog, by John Pen La Farge, I was reminded that La Fonda was one of the Harvey Houses from 1926-1968. I needed to learn more about Harvey and his empire, and this is what I found.

Born in 1835, Fred Harvey emigrated from England to America when he was 15 years old, and worked for his living in restaurants, on river boats, and at a railroad post office. Along the way, he noticed the plight of the poor hungry travelers, who apparently had to scramble to find meals during their journeys. In a time before fast food (imagine!), train passengers ran the risk of being left behind when they tried to eat a quick meal at a restaurant near the train station during a short one-hour dining stop.

Using his restaurant experience, Harvey opened the first Harvey House Restaurant in Topeka, Kansas in 1876. Harvey’s idea was to provide quality food to railroad travelers for a reasonable price in a clean environment with good service, back when trains didn’t have dining cars and food service along the way was either nonexistent or of low quality. Harvey's new customers appreciated having good dining facilities where the food was served on china and customers were required to wear coats. By the late 1880s there was a Harvey House Restaurant every hundred miles along the Atchison, Topeka, and Santa Fe Railroad line, from Kansas to California. Fred Harvey even got the contract to run the dining car food service for the Santa Fe Railroad.

Harvey found that hiring men to work in his restaurants was not such a good idea, as they often turned out to be “as wild as the west was,” so he began hiring women, who soon became known as Harvey Girls. “In order to qualify as one of the “Harvey Girls, the women had to have at least an eighth grade education, good moral character, good manners, and be neat and articulate. Harvey paid good wages, as much as $17.50 per month with free room, board, and uniforms. In return for employment, the Harvey Girls would agree to a six month contract, agree not to marry and abide by all company rules during the term of employment. In no time, these became much sought after jobs. When they were hired, they were given a free rail pass to their chosen destination.”

When Harvey died in 1901, his idea had grown to 15 hotels, 47 restaurants, and 30 dining car operations along the Santa Fe line.

In Clovis, the Harvey House building is still owned by the Burlington Northern-Santa Fe Railroad, which uses it for storage at the moment. Next door is the privately owned former Clovis Railroad Station, which now houses a railroad museum.
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For photos and more complete information, please see:

Arizona Lodges: http://www.azpbs.org/arizonalodges/fredharvey.html

[Harvey] Hotels, Lunchrooms, Restaurants in New Mexico:
http://www.harveyhouses.net/states/newmexico/nmhouses.html

Legendary Route 66; Harvey House Hotels and Restaurants:
http://www.legendsofamerica.com/66-HarveyHouse.html. This web site gives a history of the Harvey House and the locations of all of its restaurants and hotels.

Slaton [TX] Harvey House: http://www.mercitrain.org/srha/harvey.htm
This is a delightful 1992 article from the Slaton Slatonite that contains lots of details about Harvey Girls and their impact on the West, and even includes a song written in their honor. It includes a quote from Will Rogers: "Fred Harvey kept the West in food and wives."